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Before you jump to Kaleji Tikka😃😃 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for this. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to adopt a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make several small changes that can start to make a positive impact to our daily eating habits.
One way to approach this to begin seeing some results is to understand that you do not need to alter everything straightaway or that you have to altogether get rid of certain foods from your diet. It’s not a bad idea if you wish to make considerable changes, but the most important thing is to gradually switch to making healthier eating selections. As you get used to the taste of these foods, you will see that you’re eating more healthily than you did. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate previously.
Thus, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to kaleji tikka😃😃 recipe. To cook kaleji tikka😃😃 you need 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Kaleji Tikka😃😃:
- You need of Kaleji beef.
- Prepare of ginger garlic paste.
- Take of Tikka masala.
- Get of Oil half cup.
- Take of Red crush chilli.
- Take of Salt.
- Provide of Haldi half tsp.
- Get of Dhania crush half tsp.
- Take of Lemon juice.
Steps to make Kaleji Tikka😃😃:
- Kaleji ko acchy se wash kerky drain Karen..
- Phir oil, ginger garlic paste, Tikka masala, red crush chilli, dhania crush, haldi, Salt laga kar marinate Karen..
- Phir karhai me daal kar pakae Apny hi water me pakny de..
- Jab gal kar dry ho gae to lemon juice squeeze kerdy..
- Mazedaar kaleji Tikka serve with chapati and chilli garlic sauce 😃😃.
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