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Before you jump to Beef Steak Filipino Style recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.
Ingesting healthy foods makes all the difference in the way we feel. When we eat more healthy foods and less of the detrimental ones we generally feel much better. A salad tends to make us feel better than a piece of pizza (physically in any case). This is often a problem, nonetheless, when it comes to eating between meals. You can spend several hours at the food market searching for an ideal snack foods to allow you to feel healthy. Here are some healthy snacks which you can use when you need a fast pick me up.
If you’re looking for a fast snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it’s time for lunch. Eating on the run may be much healthier with whole grain chips and crackers. Make the modification from refined products just like white bread to the healthier whole grain choices.
You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to beef steak filipino style recipe. To cook beef steak filipino style you only need 12 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Beef Steak Filipino Style:
- Prepare of kilo Beef Steak Meat.
- Take of salt.
- You need of calamansi.
- Use of regular onion.
- You need of garlic seeds.
- You need of ginger.
- Take of Bell pepper.
- Take of & 1/2 glass sprite.
- You need of soy sauce.
- Get of carrots.
- Use of Cornstarch.
- You need of white onion.
Steps to make Beef Steak Filipino Style:
- Marinade Beef steak meat, 1 tbs salt, and the calamansi..
- Fry until the beef oil and the meat is brownish..
- Put in pressure cooker with garlic, onions, 1 & 1/2 Sprite, bell pepper and ginger including the soy sauce for 15 minutes..
- Put in stove or frying pan. Add cornstarch,stir til its sticky, add the white onions and the dish is done.
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