How to Make Yummy Mom's EASY home made chicken noodle soup

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Mom's EASY home made chicken noodle soup

Before you jump to Mom's EASY home made chicken noodle soup recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.

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Whole grain snacks are an outstanding choice for a fast wholesome snack. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch break. Eating on the run can easily be more healthy with whole grain chips and crackers. Make the modification from refined products including white bread to the healthier whole grain options.

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We hope you got insight from reading it, now let’s go back to mom's easy home made chicken noodle soup recipe. You can cook mom's easy home made chicken noodle soup using 20 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to make Mom's EASY home made chicken noodle soup:

  1. Provide of pre cooked whole chicken cut up.
  2. Get of carrots chopped.
  3. Get of celery chopped.
  4. Prepare of chopped onion.
  5. Get of olive oil.
  6. Use of chicken broth.
  7. Provide of water.
  8. You need of parsley.
  9. Provide of Pepper.
  10. Get of pasta of choice.
  11. You need of pre cooked whole chicken cut up.
  12. Get of carrots chopped.
  13. Use of celery chopped.
  14. Prepare of chopped onion.
  15. Provide of olive oil.
  16. You need of chicken broth.
  17. Use of water.
  18. Take of parsley.
  19. Take of Pepper.
  20. Get of pasta of choice.

Instructions to make Mom's EASY home made chicken noodle soup:

  1. Sauté onions on med heat until soft, add carrots and celery and continue cooking for another 10 minutes on med heat..
  2. Add water, chicken broth and pasta and bring to a soft boil on high heat until pasta is cooked..
  3. While waiting for pasta to cook, remove chicken meat from bones and chop up. Be sure to double check the meat for any small bones..
  4. When pasta is perfect, turn off the heat and add the chicken and pepper. Adjust salt if needed….chicken broth has salt in it, you may need a tiny bit more..
  5. Place in bowls and sprinkle with dry or fresh parsley..
  6. Bon appetite!!.
  7. Sauté onions on med heat until soft, add carrots and celery and continue cooking for another 10 minutes on med heat..
  8. Add water, chicken broth and pasta and bring to a soft boil on high heat until pasta is cooked..
  9. While waiting for pasta to cook, remove chicken meat from bones and chop up. Be sure to double check the meat for any small bones..
  10. When pasta is perfect, turn off the heat and add the chicken and pepper. Adjust salt if needed….chicken broth has salt in it, you may need a tiny bit more..
  11. Place in bowls and sprinkle with dry or fresh parsley..
  12. Bon appetite!!.

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