Easiest Way to Make Delicious 南瓜鸡汤 Pumpkin Chicken Soup

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南瓜鸡汤 Pumpkin Chicken Soup

Before you jump to 南瓜鸡汤 Pumpkin Chicken Soup recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

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We hope you got insight from reading it, now let’s go back to 南瓜鸡汤 pumpkin chicken soup recipe. To make 南瓜鸡汤 pumpkin chicken soup you only need 4 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook 南瓜鸡汤 Pumpkin Chicken Soup:

  1. Take of 鸡肉 Chicken (500g).
  2. Use of 南瓜 Pumpkin (300g).
  3. Get of 老姜 Old ginger.
  4. Provide of 枸杞子 Goji berries.

Instructions to make 南瓜鸡汤 Pumpkin Chicken Soup:

  1. 南瓜切小块 Cut pumpkin into cubes.
  2. 把南瓜,鸡肉,老姜,枸杞子加入压力锅 Put pumpkin, chicken, old ginger and goji berries into pressure cooker.
  3. 加小撮盐和两碗水 Add some salt and two bowls of water.
  4. 煮20分钟 Cook for 20mins.

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