Easiest Way to Prepare Appetizing Vickys Carrot & Broccoli Soup GF DF EF SF NF

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Vickys Carrot & Broccoli Soup GF DF EF SF NF

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Foods made from whole grains are excellent for a easy snack. Starting your morning with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run can easily be more healthy with whole fiber chips and crackers. Make the modification from refined products such as white bread to the healthier whole grain choices.

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We hope you got benefit from reading it, now let’s go back to vickys carrot & broccoli soup gf df ef sf nf recipe. To cook vickys carrot & broccoli soup gf df ef sf nf you need 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Vickys Carrot & Broccoli Soup GF DF EF SF NF:

  1. Prepare 240 g of carrots, chopped / batons.
  2. Get 240 g of broccoli florets.
  3. Take 2 cloves of garlic, chopped.
  4. Take 1 of large white potato, chopped.
  5. Take 960 ml of vegetable stock.
  6. Provide 1/2 tsp of dried thyme.
  7. You need pinch of nutmeg.
  8. Prepare 240 ml of light coconut milk.
  9. Get to taste of salt & pepper.

Instructions to make Vickys Carrot & Broccoli Soup GF DF EF SF NF:

  1. Put the vegetables in a large pan with the vegetable stock and thyme. Bring to boil then turn down and simmer for 20 minutes.
  2. Puree the whole thing then stir in the milk and nutmeg then season to taste.
  3. Serve immediately.

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