Recipe: Appetizing Chicken corn soup

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Chicken corn soup

Before you jump to Chicken corn soup recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.

Healthy and balanced eating promotes a feeling of wellness. We tend to feel way less gross when we increase our consumption of wholesome foods and reduce our consumption of junk foods. A salad allows us to feel better than a piece of pizza (physically anyway). This is often a problem, nonetheless, in terms of eating between meals. Finding snacks that really help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks that can be used when you need a quick pick me up.

If you are not allergic to nuts, try having some almonds! As an all-in-one vitality booster, almonds provide many health rewards. Various vitamins and minerals are found in these wonderful nuts. They generally do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. But when you eat almonds, you don’t feel like you need to sleep a while. These nuts relax the muscles and provide a general sense of comfort. Your emotional condition is often lifted by just eating almonds.

A large variety of quick health snacks is easily obtainable. When you make the decision to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to chicken corn soup recipe. To make chicken corn soup you only need 15 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Chicken corn soup:

  1. Provide 1 cup of boiled and shredded chicken.
  2. Provide 1 cup of corn (add more vegetables if you want).
  3. Prepare 1 of chicken stock cube.
  4. Provide 1 of small onion chopped.
  5. Use 2 cloves of garlic chopped.
  6. Provide 1/2 inch of ginger chopped.
  7. Get 2 of green chillies chopped.
  8. Take 1 tsp of red chilli sauce.
  9. Use 1 tsp of tomato ketchup.
  10. Take 1 tsp of soya sauce.
  11. Prepare 1 tsp of salt.
  12. Use 5 cups of water.
  13. Provide 1 tbsp of oil.
  14. Prepare 1 of egg white.
  15. Use 1 tbsp of cornflour dissolved in little water.

Steps to make Chicken corn soup:

  1. First heat oil in a big deep vessel/pan.now add the chopped onions,garlic,ginger and chillies and saute few seconds.now add the maggi cube,tomato ketchup, soya sauce and chilli sauce and stir..
  2. Now add the corn include the vegetable you want to add and mix well now add the shredded chicken and mix well.now add 5 cups of water and salt,now bring to a boil,now add the cornflour mixture and simmer for few minutes till its slightly thick.now drip the egg white mixture and keep stirring.simmer few seconds..
  3. Now serve hot,garnish with some spring onions and enjoy.

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