Recipe: Tasty bistek gisado

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bistek gisado

Before you jump to bistek gisado recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

We are all aware that eating healthy foods can help us feel better in our bodies. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy types plays a role in a more healthy feeling. A bit of pizza doesn’t have you feeling as healthy as consuming a fresh green salad. This can be a problem, however, when it comes to eating between goodies. Finding snack foods that really help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods when you really need an energy-boosting treat.

Foods made from whole grains are great for a easy snack. Starting your day with a piece of whole grain toasted bread can give you that additional boost you need to get going. When you have to have a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than highly processed grains included in white bread.

A large selection of quick health snacks is easily obtainable. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to bistek gisado recipe. You can cook bistek gisado using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare bistek gisado:

  1. Use of thinly sliced beef.
  2. Use of thinly sliced tomato.
  3. You need of thinly sliced onion.
  4. Get of thinly sliced jalapenos.
  5. Get of hand full fresh cilantro.
  6. You need of can tomato sauce.
  7. Get of salt to taste.
  8. Take of oil.
  9. Prepare of water.

Steps to make bistek gisado:

  1. in large fry pan heat oil and add beef, cook until it is completely browned and starts getting crispy in spots..
  2. add all veggies and mix in with beef, cook about 5 minutes then add tomato sauce, water and salt to taste..
  3. simmer for about 10 minutes on med-low heat stirring occasionally..

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