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We hope you got benefit from reading it, now let’s go back to spaghetti bolognese recipe. You can cook spaghetti bolognese using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Bolognese:
- You need of Tomatoes.
- Use of Garlic Paste.
- Prepare of Tomato Paste.
- Get of Onion.
- Take of Minced Beef.
- You need of Hendersons Relish.
- Get of Mixed Herbs.
- Prepare of Red Wine.
- Prepare of Glug of olive oil.
- Get of Spaghetti.
- Prepare of Parmesan.
Instructions to make Spaghetti Bolognese:
- Chop the onion into small pieces, add to cooking pot and fry in olive oil..
- Once the onions are starting to go translucent, add the tomato paste, mixed herbs, and garlic paste. Keep stirring for roughly a minute..
- Add the minced beef in batches, making sure to brown it off completely before adding more. Then add the red wine and allow to reduce for 5 minutes..
- Add the two tins of tomatoes, and allow to simmer on the hob for 15/20 minutes. Once the pot is in the oven the sauce won't really reduce, so it is important to reduce it at this stage..
- Remove the pot from the hob, and place it in the middle shelf of a preheated oven set to 100C. I like to leave it at least an hour in the oven, but can be left for longer..
- Bring a large pan of water to the boil, add spaghetti and cook until al dente. Add with the sauce (mix it all in together) and top with grated parmesan..
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