Recipe: Appetizing Chile Con Carne

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Before you jump to Chile Con Carne recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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As you can see, it’s easy to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chile con carne recipe. To cook chile con carne you need 22 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Chile Con Carne:

  1. Use 400 grams of Kidney beans (or mixed beans, chickpeas, soy beans etc.).
  2. Prepare 250 grams of Ground meat mix.
  3. You need 100 grams of Bacon (minced as the same size as the ground meat).
  4. Prepare 2 of Onions (large).
  5. Use 4 of Green bell peppers.
  6. Use 1 small of Carrot.
  7. Prepare 2 clove of Garlic.
  8. Get 2 of Canned tomatoes.
  9. Provide 1 tbsp of * Cumin.
  10. Prepare 1 tbsp of or more *Chili powder.
  11. Prepare 2 tbsp of *Ketchup.
  12. Use 1 tbsp of *Japanese Worcestershire-style sauce.
  13. Provide 1 tbsp of * Garlic and soy sauce (normal soy sauce).
  14. Prepare 1 of * Soup stock cube.
  15. Take 200 ml of *Water (leftover from rehydrating the beans).
  16. Provide 1 tsp of * Oregano.
  17. Get 1 1/2 tsp of *Salt.
  18. Get 2 tbsp of Vegetable oil.
  19. Get 2 tbsp of White flour.
  20. You need 1 dash of Salt and pepper.
  21. You need 2 tbsp of White wine (or cooking sake).
  22. You need 1 of Bay leaf.

Steps to make Chile Con Carne:

  1. Chop the vegetables roughly into the same size..
  2. Heat oil in a pot and fry the garlic. Once it's fragrant, add the onions and fry until soft..
  3. Add the ground meat, brown over high heat, and then add the white wine..
  4. Reduce heat to medium, adding the remaining vegetables and flour and coat the mixture with the flour evenly..
  5. Add the canned tomatoes, beans, water, * ingredients, and bay leaf, and boil for about 40 minutes..
  6. Stir while scraping the bottom of the pot to avoid burning, and season with salt and pepper..
  7. Transfer into bowls and it's done. Eat with bread or tortillas..

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