Recipe: Tasty Easy Vegan Udon Noodle Soup, made with Shiitake powder

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Easy Vegan Udon Noodle Soup, made with Shiitake  powder

Before you jump to Easy Vegan Udon Noodle Soup, made with Shiitake powder recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today a good deal more popular than in the past and rightfully so. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. While we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can modify their eating habits for the better by carrying out some modest changes.

To see results, it is definitely not a requirement to drastically change your eating habits. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than before. Like many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.

Therefore, it should be quite obvious that it’s not hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to easy vegan udon noodle soup, made with shiitake powder recipe. You can have easy vegan udon noodle soup, made with shiitake powder using 10 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Easy Vegan Udon Noodle Soup, made with Shiitake powder:

  1. Get of Shiitake powder.
  2. Get of water to rehydrate Shiitake powder.
  3. Take of Kombu.
  4. Get of soybeans.
  5. Provide of Mirin.
  6. Prepare of soy sauce.
  7. You need of brown sugar.
  8. You need of grain vinegar.
  9. Get of Udon noodles for two people.
  10. Use of Condiments of your choice, such as chopped scallions.

Instructions to make Easy Vegan Udon Noodle Soup, made with Shiitake powder:

  1. Soak the Kombu for up to 30 minutes in water to soften..
  2. Place the Shiitake powder in a small dish and add water. Stir with a spoon and leave aside for at least ten minutes..
  3. Place the soybeans in a frying pan and dry roast on medium heat until golden brown (about five minutes). Once there are cracks in the skin and it becomes fragrant, you're good..
  4. To get the dashi out quicker, finely chop the konbu you previously soaked in water. Add the konbu and soybeans to the water used to rehydrate the Shiitake powder and add water so that there's a total of 620ml..
  5. Place (4.) and the rehydrated Shiitake powder in a pot and heat up. Bring to the boil, add flavoring, and stir with a spatula until the coarse sugar melts. Simmer on medium heat for 20 minutes..
  6. Remove from the heat, leave to cool for 10 minutes, and strain. As a rough guide, aim to make about 300ml..
  7. ※ The amount of finished product will vary depending on how much heat is applied, so adjust the thickness according to your taste..
  8. Boil the udon noodles, and eat with the soup from (6.) Add condiments to taste..
  9. ※ The Konbu and soybeans strained earlier can be savored as boiled vegetables, so plate them up on a separate dish and enjoy them..

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