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Before you jump to Japanese Eggplant Miso Soup recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
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We hope you got insight from reading it, now let’s go back to japanese eggplant miso soup recipe. To make japanese eggplant miso soup you only need 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Japanese Eggplant Miso Soup:
- Take 1 of eggplant.
- Take of Green onion.
- Take 1 teaspoon of Dashi powder (Japanese fish bouillon powder).
- Get 2 tablespoon of miso.
- Prepare of Mushroom.
- Take 3 cup of water.
Instructions to make Japanese Eggplant Miso Soup:
- Put Dashi powder and cook.
- Put miso and mix. Put green onion just before turning off heating..
- Good morning!.
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