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Before you jump to Grace Parisi Classic Chicken Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got insight from reading it, now let’s go back to grace parisi classic chicken soup recipe. You can have grace parisi classic chicken soup using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Grace Parisi Classic Chicken Soup:
- Prepare 1 of 3-pound Chicken.
- You need 3 1/2 quart of Water.
- You need 4 of Carrots.
- Use 4 of Celery ribs.
- Take 1 of Unpeeled onion.
- Take 1 of Unpeeled garlic clove, smashed.
- You need 1 tsp of Whole black peppercorns.
- Prepare 1 of Bay leaf.
- You need 6 of Parsley sprigs.
- Provide 2 of Thyme sprigs.
- Prepare 1 of Kosher salt.
Instructions to make Grace Parisi Classic Chicken Soup:
- In a stockpot, combine the chicken and neck, water, chopped carrots and celery, onion, garlic, peppercorns and herbs; bring to a boil..
- Cover partially and simmer over low heat for 30 minutes..
- Transfer the chicken to a plate. Discard the skin. Pull the meat off the bones, cut into 1/2-inch pieces and refrigerate..
- Return the bones to the pot. Simmer for about 1 hour..
- Strain the broth into a bowl and rinse out the pot. Return the broth to the pot and boil for 30 minutes. Season with salt..
- Add the sliced carrots and celery to the broth, cover and simmer until just tender, 12 minutes..
- Add the chicken and parsley to the pot and bring to a simmer..
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