How to Make Perfect Vegetarian Pea & Sausage Soup

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Before you jump to Vegetarian Pea & Sausage Soup recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.

We are all aware that eating healthy meals can help us feel better in our bodies. When we eat more healthy meals and a smaller amount of the bad ones we usually feel much better. Eating more vegetables helps you feel a lot better than eating a slice of pizza. This is usually a problem, nevertheless, when it comes to eating between goodies. You can spend hours at the grocery store searching for the right snack foods to allow you to feel healthy. Here are a handful of healthy snacks which you can use when you need an instant pick me up.

Eating almonds is a fantastic alternative as long as you do not have a nut allergy. Almonds offer a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. Different vitamins and minerals tend to be found in these wonderful nuts. Tryptophan, an enzyme also found in turkey that triggers drowsiness, is available in almonds. Regarding almonds, however, they wont allow you to yearn for a nap. Rather they will simply help your muscles and gastrointestinal system relax while also helping you feel less stressed out. Sometimes eating almonds can even be a mood increaser!

A large selection of easy health snacks is easily available. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to vegetarian pea & sausage soup recipe. You can cook vegetarian pea & sausage soup using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to cook Vegetarian Pea & Sausage Soup:

  1. Use 1 packages of Celery.
  2. Prepare 1 packages of Vegetarian Sausages.
  3. Provide 3 can of Garden Peas.
  4. Provide 3 tsp of Dried Mixed Herbs.
  5. Use 6 large of Vegetable Stock Cubes.
  6. Take 2 dash of Vegetable Oil.
  7. You need 2 clove of Garlic.

Steps to make Vegetarian Pea & Sausage Soup:

  1. Wash and then slice the celery.
  2. Slice The Sauasages.
  3. Heat the sausages and oil in a pan over a medium heat for 5 minutes.
  4. Add the celery. Heat for a further 5 minutes.
  5. In a large bowl add the 2 litres water to the stock cubes..
  6. Leave to stand for 2 minutes then stir untill dissolved.
  7. Open and drain the peas. Wash in a colander.
  8. Add the stock and peas to the pan.
  9. Peel and crush the garlic.
  10. Add dried mixed herbs and crushed garlic.
  11. Simmer for 20 minutes.
  12. Serve and enjoy with a nice big peice of crusty bread and butter :-).

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