Recipe: Yummy Split chickpea soup

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We hope you got benefit from reading it, now let’s go back to split chickpea soup recipe. To cook split chickpea soup you only need 24 ingredients and 23 steps. Here is how you do it.

The ingredients needed to prepare Split chickpea soup:

  1. Take Half of cup of SPLIT CHICKPEA OR CHANA DAL.
  2. Prepare Half of cup of SPLIT CHICKPEA OR CHANA DAL.
  3. Use 2 tablespoons of SALT.
  4. Take 2 tablespoons of SALT.
  5. Take 1 tablespoon of RED CHILLI POWDER.
  6. Get 1 tablespoon of RED CHILLI POWDER.
  7. Take 2 tablespoons of TURMERIC.
  8. Prepare 2 tablespoons of TURMERIC.
  9. You need 1 tablespoon of GARAM MASALA.
  10. Get 1 tablespoon of GARAM MASALA.
  11. Provide 1 tablespoon of BLACK PEPPER POWDER.
  12. Use 1 tablespoon of BLACK PEPPER POWDER.
  13. Prepare Pinch of ASAFETIDA OR HING.
  14. You need Pinch of ASAFETIDA OR HING.
  15. Prepare 1 tablespoon of CUMIN SEEDS OR JEERA.
  16. You need 1 tablespoon of CUMIN SEEDS OR JEERA.
  17. Provide of garlic ginger estimated.
  18. Get of garlic ginger estimated.
  19. Take 1 of big ONION.
  20. Prepare 1 of big ONION.
  21. You need 1 of big TOMATO.
  22. Use 1 of big TOMATO.
  23. Provide 2 of green chilli.
  24. Use 2 of green chilli.

Steps to make Split chickpea soup:

  1. First of all wash the lentil in warm water and put in cooker to boil.soak for at least 30 minutes.it will save your gas as well as cooking time.
  2. Add estimated water like for half cup take double and bit more water..
  3. Add salt and turmeric also.turn the gas on to have boil.
  4. Let sit and have three to four whistles.
  5. On the other hand in hot pan add any oil which you use in routine.add cumin seeds.
  6. Roast the cumin seeds and add garlic and ginger.
  7. Roast all of them and add green chilli aa well as chopped onion.
  8. Let's make golden brown at low flame and add tomatoes with all the left spices gently.
  9. Now when it spread oil and become a smooth masala turn the gas off.
  10. Open the cooker and put masala.boil it for 6 to 7 minutes.
  11. Yummy nutritious very much good to health lentil is ready..
  12. Dont forget to any lentil garnish with coriander leaves.
  13. Add estimated water like for half cup take double and bit more water..
  14. Add salt and turmeric also.turn the gas on to have boil.
  15. Let sit and have three to four whistles.
  16. On the other hand in hot pan add any oil which you use in routine.add cumin seeds.
  17. Roast the cumin seeds and add garlic and ginger.
  18. Roast all of them and add green chilli aa well as chopped onion.
  19. Let's make golden brown at low flame and add tomatoes with all the left spices gently.
  20. Now when it spread oil and become a smooth masala turn the gas off.
  21. Open the cooker and put masala.boil it for 6 to 7 minutes.
  22. Yummy nutritious very much good to health lentil is ready..
  23. Dont forget to any lentil garnish with coriander leaves.

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