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Before you jump to Beef Noodle Goulash recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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Evidently, it’s not difficult to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to beef noodle goulash recipe. You can have beef noodle goulash using 11 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Beef Noodle Goulash:
- Use 1 of Yellow Onion diced.
- You need 1 of Bell pepper diced (half a green, and yellow or orange.
- Take 1 can of Stewed roasted tomatoes.
- You need 1 can of MILD Rotel tomatoes, with chiles plus the juice.
- Take 1 box of Elbow noodles.
- Use 2 of pd Ground beef/chuck/turkey or venison(whichever you like).
- Prepare as needed of minced Garlic.
- Get 3 dash of A1 sauce.
- Prepare 1/2 of small can or few tbsp of French onion soup-the liquid in a can kind.
- Take to taste of as needed of favorite Seasonings: Italian, garlic and onion powder or lawrys, salt, cracked pepper and some mccormick hamburger seasoning I have. It's really good. you can also add a tbsp or 2 of ranch powder.
- Take 2 of Bay leaf to boil with noodle water, and some seasonings, beef broth or cube, drizzle of olive oil.
Instructions to make Beef Noodle Goulash:
- Cook beef, with diced onion,bell pepper, seasonings, etc. Then drain. Add A1 sauce first. And stir. Then add tomatoes, Rotel, few dashes of french onion soup liquid/broth…and let simmer while you start on cooking noodles..
- Boil noodles, with bay leafs and sprinkle of some seasonings, a drizzle of olive oil. I also add a beef cube or broth to water as well. Your choice.
- Drain noodles, and add to beef mixture pot. You can add more seasonings and let this summer for a bit as well..
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