Recipe: Delicious Melt in your mouth Spaghetti

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Before you jump to Melt in your mouth Spaghetti recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is today much more popular than it used to be and rightfully so. There are a lot of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get people to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, most people think that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, people can alter their eating habits for the better by carrying out some modest changes.

You can obtain results without having to remove foods from your diet or make considerable changes at once. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will discover that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

As you can see, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to melt in your mouth spaghetti recipe. To cook melt in your mouth spaghetti you need 15 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Melt in your mouth Spaghetti:

  1. Provide of Spaghetti.
  2. Prepare 1 lb of ground beef.
  3. You need 1 pack of mushrooms, sliced.
  4. Prepare 1 of onion, chopped.
  5. Provide 1 clove of garlic, diced.
  6. Use 1 jar of pasta sauce (I like Barilla Marinara).
  7. Provide 1 box of spaghetti noodles.
  8. Use of Season as you wish (I use garlic powder, onion powder, s&p).
  9. Use of Cheese Mixture.
  10. Take 2 cup of mozzarella cheese, shredded.
  11. Take 2 cup of cottage cheese.
  12. Take 2 cup of sour cream.
  13. You need 16 oz of cream cheese.
  14. Prepare of Top.
  15. Get 1 cup of mozzarella cheese.

Instructions to make Melt in your mouth Spaghetti:

  1. Preheat oven to 350°.
  2. Sautee onion, garlic, & mushrooms until soft. Add ground beef, seasons and cook thoroughly. Drain grease and add pasta sauce..
  3. Boil spaghetti noodles per instructions. Drain..
  4. Mix beef and noodles to make your spaghetti.
  5. In a separate bowl mix cheese mixture together thoroughly.
  6. Layer cheese mixture on bottom of baking dish.
  7. Layer spaghetti on top of cheese mixture.
  8. Repeat layers and top with mozzarella cheese.
  9. Bake for 20 mins.
  10. There ya have it! Melt in your mouth Spaghetti!.

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