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Before you jump to Green Zucchini Soup (Turkish style) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is now a lot more popular than before and rightfully so. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get us to adopt a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make several minor changes that can start to make a difference to our day-to-day eating habits.
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As you can see, it’s not difficult to start incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to green zucchini soup (turkish style) recipe. To make green zucchini soup (turkish style) you only need 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Green Zucchini Soup (Turkish style):
- Get of green zucchini.
- Get of butter (if you are vegan skip & change it with olive oil).
- Take of flour or corn starch.
- Prepare of hot water.
- Get of Seasonings.
- You need of Salt.
- Prepare of Black pepper.
Steps to make Green Zucchini Soup (Turkish style):
- Zucchini diced it, i tbsp butter put in the pan.
- Heat the butter in the pan and add the corn starch / flour. Sauté till it mix well and become a mixture.
- Add diced zucchini into the pan. Stir well.
- Add 1 litre hot water, add salt & black pepper. Let it boiled till zuchhini become softer. I put my wooden spoon on top so the water won't spill.
- Puree it with hand blender.
- After that boil for 5 minutes more for better silky mixture.
- Ready to serve, you can eat it with bread.
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