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We hope you got benefit from reading it, now let’s go back to best beef& barley soup ever recipe. You can have best beef& barley soup ever using 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Best Beef& Barley soup ever:
- Take 1-2 pounds of steak or roast or hamburger.
- You need 5 cups of water.
- Get 1 of yellow onion finely chopped.
- Prepare 2 of large carrots or equivalent baby carrots.
- Take 2-3 of stocks of celery chopped.
- Take 1/2 cup of pearl of barley.
- Provide 1/4 Cup of ketchup.
- Prepare 1 of Bayleaf.
- Take 1 packet of AuJus sauce.
- Use 1 packet of brown gravy mix.
Instructions to make Best Beef& Barley soup ever:
- Brown your hamburger or cube your leftover steak or roast.
- Chop or dice all of the ingredients and put them in your slow cooker or crockpot.
- Cook on low for approximately six hours.
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