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Before you jump to Roti with shredded chicken soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Evidently, it’s not hard to begin integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to roti with shredded chicken soup recipe. You can cook roti with shredded chicken soup using 14 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Roti with shredded chicken soup:
- You need 3 cups of Flour.
- You need 1 tbsp of Sugar.
- Provide 1 tsp of Baking powder.
- Prepare 1 tsp of Salt.
- Use 1/4 tsp of Yeast.
- Get 1/2 cup of Butter/oil.
- Use of Warm water.
- Provide of I medium size Blended onion +garlic.
- Take of Shredded chicken 2 chicken breast.
- Prepare of Boiled potatoes 6 medium size.
- Prepare 2 of Grind tomato +1red pepper +3scotch bonnet.
- Get of Spices.
- Provide 1 tsp of Garam masala.
- Use of Curry1tsp.
Instructions to make Roti with shredded chicken soup:
- For the roti add flour,baking powder,sugar,salt,little yeast and mix.add melted butter and mix with ur hand.
- Add warm water knead for 8-10 min until a smooth dough is achieved cover it with clean kitchen towel and let it restfor 15 min.
- After 15min cut and make round balls roll it flat and make circle or any desired shape.
- In a moderate heat non stick pan.put the dough until desired browness is achieved then turn the other side…let it cool in a flask before eating to make it soft.
- For the shredded chicken…blended onion and garlic,shredded chicken,boiled potatoes,grind tomato+red pepper +scotch bonnet,spices,masala,curry.
- In a pan add oil,grind tomato stir for 2min and add little baking powder continue stirring for 1 min.
- Add spices and seasoning den little blended onion and stir.
- Add shredded chicken,potatoes stir and add the remaining blended onion and 1/2cup water cover and let it cook on moderate heat.
- After 5 min in a separate bowl add 2table spoon flour add add water and stir gradually until thick.
- Pour the batter into the soup and stir let it cook in a moderate heat for 5min..
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