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Before you jump to Dizzle's bake potato recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Making the decision to eat healthily offers marvelous benefits and is becoming a more popular way of living. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some small changes that can start to make a positive impact to our day-to-day eating habits.
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Evidently, it’s not difficult to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to dizzle's bake potato recipe. To make dizzle's bake potato you need 15 ingredients and 16 steps. Here is how you do it.
The ingredients needed to cook Dizzle's bake potato:
- Get 6 of potatoes.
- Take 4 lb of ground beef.
- Get 1 1/2 cup of sofrito.
- Take 1 of adobo.
- Prepare 1 of sazon.
- Get 1 of pepper.
- Use 1 of oregano.
- Use 2 tbsp of tomato paste.
- Take 2 tbsp of olive oil.
- Provide 1 of sour cream.
- You need 1 of mixed chedder cheese.
- Provide 1 of butter.
- Provide 1 of salt.
- Use 1 tbsp of stuffed olives.
- Prepare 1/2 tbsp of capers.
Instructions to make Dizzle's bake potato:
- preheat oven to 375.
- wash potatoes. Place on aluminum foil, sprinkle with salt and add some butter to your liking..
- completely cover potatoes with aluminum foil. place potatoes covered with aluminum foil on a cookie sheet..
- place in oven.
- heat oil and add your sofrito store bought or homemade. I use homemade..
- onces it starts to fry a little add ground beff and stir..
- add seasoning to your liking. taste occasionally..
- once fully cooked add tomato paste and about 1/2 a cup of water and mix..
- add capers and olives.
- once the water has thickened remove from heat and cover..
- cook about 4 strips of bacon and dice..
- check on potatoes by inserting a fork, if its soft remove from oven..
- slice the potato open to add the ground beff..
- sprinkle cheese if it doesnt melt heat it up in microwave or place them back in the oven ..
- once your cheese have melted add sour cream and bacon on top..
- now you may enjoy your dizzle baked potatos! :).
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