Recipe: Yummy Instant Pot Vegan Split Pea Soup

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Before you jump to Instant Pot Vegan Split Pea Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Opting to eat healthily offers many benefits and is becoming a more popular way of life. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, individuals can alter their eating habits for the better by implementing several simple changes.

One way to address this to begin seeing some results is to realize that you do not have to alter everything immediately or that you need to altogether eliminate certain foods from your diet. Even more crucial than completely modifying your diet is simply substituting healthy eating choices whenever you can. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.

As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to instant pot vegan split pea soup recipe. To cook instant pot vegan split pea soup you need 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Instant Pot Vegan Split Pea Soup:

  1. Prepare 1/2 cup of extra virgin olive oil.
  2. Take 2 of medium onions.
  3. Take 2 cups of baby carrots.
  4. Use 8 stalks of celery.
  5. Get 2 of bay leafs.
  6. Take 2 tablespoons of minced garlic.
  7. Prepare To taste of salt and pepper.
  8. Prepare 2 lbs of dried green split peas.
  9. Get 8 cups of water.

Steps to make Instant Pot Vegan Split Pea Soup:

  1. In true Instant Pot style, chop up all the veggies and put them in the pot along with the rest of the ingredients. With regards to the salt and pepper, how much you add really depends on who you are feeding. I tend to go a little lighter because I like the pronounced pea flavor. My wife likes to go heavy as if there was a piece of ham added. No right or wrong here but just try to target your audience..
  2. Set the Instant Pot to cook for 30 minutes. Once it is done, let it naturally cool to open the lid. I prefer to leave it on Keep Warm for an hour or so when I have time in order to let the flavors circulate but that is optional..
  3. After you open the Instant Pot, use a hand blender to purée the soup..

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