Easiest Way to Make Delicious Melt in Your Mouth Beef Tips

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Before you jump to Melt in Your Mouth Beef Tips recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for doing this. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. People typically think that healthy diets demand a lot of work and will significantly alter the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by carrying out several small changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most probably purchase many items out of habit. For instance, have you ever checked how much sugar and salt are in your favorite cereal? One wholesome alternative that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy eating regimen.

All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to melt in your mouth beef tips recipe. To cook melt in your mouth beef tips you need 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Melt in Your Mouth Beef Tips:

  1. Use 2 lb of Stew Beef.
  2. Get 1/2 cup of Onion, chopped.
  3. You need 1 can of Cream of Mushroom Soup (or see my homemade recipe).
  4. Provide 1 tbsp of Worcestershire sauce.
  5. Provide 1/4 cup of water.
  6. Use 1/4 cup of sour cream.
  7. Provide of salt & pepper.

Instructions to make Melt in Your Mouth Beef Tips:

  1. For homemade cream of Mushroom soup- melt 3 tblspn butter over med heat, add 1/2 small onion (minced) cook till clear; add 1/2 cup minced mushrooms stir and cook 2-3 min; sprinkle with 2 1/2 tblspn AP flour then stir and let cook about 2 min; whisk in 1/2 cup milk and 1/2 cup beef broth; keep whisking and bring to simmer 5-8 min….done!.
  2. Place all ingredients in crock pot and cook on low for about 8 hours..
  3. Serve over mashed potatoes, egg noodles, or rice and enjoy!.

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