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Before you jump to Spicy chicken soup recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.
Eating healthy foods makes all the difference in how we feel. When we eat more healthy meals and a lesser amount of of the unhealthy ones we usually feel much better. Eating more vegetables helps you feel a lot better than eating a piece of pizza. This is usually a problem, nevertheless, in terms of eating between meals. You can spend numerous hours at the grocery store searching for an ideal snack foods to make you feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?
If you are looking for a speedy snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the early morning. Eating on the run may be healthier with whole fiber chips and crackers. Choosing whole grain foods is always far better than eating the processed grains we commonly find in our grocery stores.
A large variety of instant health snacks is easily obtainable. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to spicy chicken soup recipe. You can cook spicy chicken soup using 13 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Spicy chicken soup:
- Get of Garlic.
- You need of Onion.
- Take of Chili.
- Prepare of Chili powder.
- Take of Turmeric powder.
- Prepare of Shrimp paste.
- You need of Lime.
- Get of Salt.
- Get of Ajinomoto.
- Provide of Oil.
- Provide Half of chicken.
- Get of Water.
- Get of Corn starch.
Steps to make Spicy chicken soup:
- Mix garlic, onion, chili, chili powder, shrimp paste. blend.
- Marinate chicken with : turmeric powder, salt, ajinomoto, corn starch.
- Heat oil with medium fire, stir fry ingredients until color changed.
- Enter chicken, mix for awhile and put water.
- High fire until chicken cook, add salt more then taste it.
- Lastly squeeze lemon into soup and leave it with cover at least 5 minutes then serve.
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