Recipe: Delicious Mike's Peppered Beef Stew

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Before you jump to Mike's Peppered Beef Stew recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for this. The overall economy is impacted by the number of individuals who are suffering from health conditions such as hypertension, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that lots of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, merely making a couple of modest changes can positively affect daily eating habits.

You can obtain results without eliminating foods from your diet or make considerable changes immediately. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will discover that you actually prefer to consume healthy foods after you have eaten that way for a while. Like many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

Evidently, it’s not hard to begin incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to mike's peppered beef stew recipe. To make mike's peppered beef stew you need 30 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Mike's Peppered Beef Stew:

  1. Take of ● For The Proteins.
  2. Provide of Beef Rump Roast [to be boiled & shredded].
  3. Provide of ● For The Fluids.
  4. Take of Cans Beef Stock.
  5. Provide of Kitchen Bouquet.
  6. Get of Quality Red Wine.
  7. Provide of Worstershire Sauce.
  8. Use of ● For The Vegetables & Seasonings.
  9. You need of Medium Green Bell Pepper [deseeded – rough chop].
  10. Get of Medium Yellow Bell Pepper [deseeded – rough chop].
  11. Provide of Medium Red Bell Pepper [deseeded – rough chop].
  12. Prepare of Medium Orange Bell Pepper [deseeded – rough chop].
  13. Take of EX LG Jalapeno Peppers [fine minced].
  14. Provide of Fresh Ground Black Pepper.
  15. Provide of Red Pepper Flakes.
  16. You need of EX LG Sweet Red Potatoes [large chop].
  17. Provide of Sweet Onions [quartered].
  18. Get of Baby Carrots [left whole].
  19. Get of Can Diced Italian Tomatoes.
  20. Provide of Celery With Leaves [rough chop].
  21. Use of Mushrooms [your choice – thick sliced].
  22. Take of McCormick Au Ju.
  23. Get of McCormick Stew Seasoning.
  24. Get of Dried Rosemary.
  25. You need of Dried Thyme.
  26. Use of Crushed Bay Leaves.
  27. Get of ● For The Breads [as needed].
  28. Prepare of Fresh French Bread [for dipping].
  29. Use of ● For The Garish [as needed].
  30. Provide of Fresh Chopped Parsley.

Instructions to make Mike's Peppered Beef Stew:

  1. Rinse your roast, pat dry, trim any fats and chop all vegetables. Keep potatoes and mushrooms separate bowls..
  2. Boil your roast in beef broth and add seasonings for 8 hours in a slow cooker on high..
  3. Pull your roast, cool slightly and fine shred with forks..
  4. Chop your extra large red potatoes and place in a water filled bowl separately..
  5. Boil potatoes until slightly softened..
  6. Add all of your vegetables and simmer for 2 hours longer. Add your mushrooms 30 minutes prior to serving..
  7. .
  8. Serve with fresh crispy French bread. Garnish with fresh parsley. Enjoy!.

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