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Before you jump to Vegetable soup | Healthy recipe recipe, you may want to read this short interesting healthy tips about Goodies that offer You Vitality.
Eating healthy foods makes all the difference in the way you feel. When we eat more healthy meals and less of the bad ones we generally feel much better. Eating fresh vegetables helps you feel better than eating a slice of pizza. Deciding on healthier food choices can be tough if it is snack time. Shopping for snacks can be a difficult task because you have so many options. There’s nothing like one of these healthy foods when you need an energy-boosting snack food.
If you’re looking for a quick snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch break. Chips and crackers created from whole grains can be excellent for quick snack foods to eat on the go. Whole grains are usually better than refined grains present in white bread.
You can find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to vegetable soup | healthy recipe recipe. To make vegetable soup Here is how you cook that.
The ingredients needed to make Vegetable soup | Healthy recipe:
- Take 1 of Carrot.
- Provide few of Beans.
- Get 1 cup of Cabbage.
- Provide 1/2 bowl of Peas.
- Provide 1 of Capsicum.
- Use 1 of Onion.
- Take 1 small of Ginger.
- Use few of Garlic cloves.
- Get 1 tbsp of Pepper powder.
- Get to taste of Salt.
- Use 10 grams of Butter.
- Provide 1 teaspoon of Lemon juice.
Steps to make Vegetable soup | Healthy recipe:
- Cut the given vegetables as fine as possible..
- In a pan add butter.when butter melts add finely chopped ginger and garlic saute well..
- Add onions and saute little..
- Add finely chopped vegetables..
- Add pepper and salt with vegetables mix well..
- Add 2 glasses of water close the lid and allow the vegetables to cook..
- Stirr occasionally.
- When the vegetables are cooked well and the water got thickened then add corn flour mixture.add water with corn flour mix and pour into soup.This step is optional.
- After 2 minutes add extra pepper powder if you need means..
- Squeeze half lemon juice..
- Vegetables soup is now ready.
- Serve hot..
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