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Before you jump to Beef stew # 2 recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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One way to approach this to begin seeing some results is to understand that you do not have to change everything instantly or that you should altogether do away with certain foods from your diet. Even more crucial than wholly modifying your diet is simply substituting healthy eating choices whenever possible. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than before. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.
As you can see, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to beef stew # 2 recipe. You can cook beef stew # 2 using 17 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Beef stew # 2:
- Take of beef stew meat *Note* can coat with flour after seasoning.
- Provide of Salt and pepper or use Greek seasoning for seasoning meat.
- Use of bag baby potato cut into fourths I don't peel them.
- Use of bag of baby carrots.
- Get of celery finely chopped.
- Use of large yellow or white onion chopped.
- Prepare of garlic minced.
- Use of jars of beef gravy.
- You need of parsley.
- Provide of mushroom seasoning.
- Prepare of water.
- Take of salt or seasoned salt.
- Take of pepper.
- Prepare of Worcestershire sauce.
- Prepare of can tomatoes with green chilies drained.
- Use of can of sweet peas drained.
- Take of can of butter beans drained.
Instructions to make Beef stew # 2:
- Season beef as desired with salt and pepper or use Greek seasoning in slow cooker.
- Mix in carrots, potatoes, celery, garlic, tomatoes and water.
- Mix both jars of gravy with Worcestershire sauce, parsley. mushroom seasoning, salt and pepper.
- Pour on top and mix in well.
- Cover and cook for 8 hours on low.
- Stir in peas and butter beans in the last 10 minutes of cooking.
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