How to Make Perfect MM Spaghetti Bolognese

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Before you jump to MM Spaghetti Bolognese recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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To see results, it is definitely not a necessity to drastically modify your eating habits. It’s not a bad idea if you wish to make considerable changes, but the most important thing is to bit by bit switch to making healthier eating selections. Sooner or later, you will likely find that you will eat more and more healthy food as your taste buds get accustomed to the change. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to mm spaghetti bolognese recipe. To cook mm spaghetti bolognese you only need 21 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare MM Spaghetti Bolognese:

  1. Get of Sauce.
  2. Use 5 tbsp of olive oil, extra virgin.
  3. You need 1 large of yellow onion.
  4. Use 1 clove of garlic.
  5. Get 200 grams of minced beef.
  6. Get 1 can of tomato paste/puree.
  7. Get 1 cup of water.
  8. Provide 2 medium of bay leaf.
  9. Take 2 tbsp of dried oregano.
  10. Take 1 tbsp of thyme.
  11. Provide 1 tbsp of McCormick mixed herbs.
  12. Get 2 tsp of salt.
  13. Get 2 tsp of sugar.
  14. Provide 2 dash of ground black pepper.
  15. Get 1/2 of lemon.
  16. Get of sauce thickening.
  17. Use 1 medium of mashed potato.
  18. Get of Pasta.
  19. You need 1 packages of Spaghetti.
  20. You need of Finishing.
  21. Take 1/4 cup of grated parmesan.

Steps to make MM Spaghetti Bolognese:

  1. Heat extra virgin olive oil in pan. Diced yellow onion and sauted in pan with crushed garlic..
  2. Once onion browned, put in minced beef, stir abit and close pan for 5 minutes..
  3. Mix in tomato puree, water and stir. Add bayleaves, oregano, thyme and mixed herbs. Leave sauce to bubbles..
  4. On a separate stove, boil potato and mashed..
  5. Add mashed potato to thicken the sauce..
  6. Finally add salt, black pepper, sugar, lemon juice and stir, then leave sauce to reduced in pan for 10 minutes..
  7. Boil spaghetti till al dente and toss. On a plate, cover pasta with bolognese sauce and grated parmesan..

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