Recipe: Delicious Beef Brisket Noodle Soup (Instant Pot)

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Before you jump to Beef Brisket Noodle Soup (Instant Pot) recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.

Ingesting healthy foods can make all the difference in the way you feel. If we eat more healthy foods and a smaller amount of the detrimental ones we usually feel much better. A salad tends to make us feel much better than a piece of pizza (physically anyway). Sometimes it’s hard to find healthy foods for snacks between meals. Shopping for goodies can be a challenge because you have countless options. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.

While searching for a convenient nutritious snack, do not forget about yogurt. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt makes a wonderful snack, nevertheless. Along with calcium, it is a good supply of aminoacids and vitamin B. Yogurt is simple for the human body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help regulate your digestive system. Try putting in some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. This reduces your sugar consumption without lowering the taste of your snack.

A large selection of quick health snacks is easily accessible. Determining to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to beef brisket noodle soup (instant pot) recipe. To cook beef brisket noodle soup (instant pot) you need 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Beef Brisket Noodle Soup (Instant Pot):

  1. Provide of star anise pods.
  2. Prepare of whole cloves.
  3. You need of piece of ginger, peeled & sliced.
  4. Take of green onions, sliced into 3 inch sections.
  5. Get of garlic, crushed.
  6. Provide of vegetable oil.
  7. Provide of oyster sauce.
  8. Get of soy sauce.
  9. You need of beef broth.
  10. Take of beef brisket, cubed.
  11. Prepare of Beef tripe and tendon, if desired.
  12. Take of dry fine Chinese egg noodle.
  13. Get of Vegetables as desired.

Steps to make Beef Brisket Noodle Soup (Instant Pot):

  1. Set instant pot to saute and add vegetable oil. Once oil is heated, add star anise, cloves, garlic, and ginger and saute for a few minutes until aromatic. Add green onions to pot and cook until limp.
  2. Add cubed beef brisket and sear briefly in pot, then add oyster sauce and soy sauce. Cook for a few minutes until sauce caramelizes.
  3. If tendon and tripe is desired, add to instant pot now. Tendon pieces must not be too large. Cook briefly in sauce, then add beef stock. Close lid of instant pot and cook 30min on high pressure (soup function).
  4. While brisket cooks, soak dry noodles in boiling water until loose, then blanch in cold water. Prepare any desired vegetables..
  5. Separate noodles and veg into 2 large soup bowls. Once instant pot is done (quick release), spoon broth into bowls to reheat noodles..

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