Recipe: Delicious Chili With Beans

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Before you jump to Chili With Beans recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today much more popular than in the past and rightfully so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Although we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by making some small changes.

Initially, you must be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you no longer wish to eat. For example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before buying? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a regular part of your new healthy eating regimen.

Obviously, it’s not difficult to start incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to chili with beans recipe. You can cook chili with beans using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Chili With Beans:

  1. Take 1 lb of ground beef.
  2. Use 1 lb of ground buffalo.
  3. Take 1 lb of chili meat.
  4. Get 1 of large diced onion.
  5. Prepare 1 of large head of garlic.
  6. Prepare 2-3 (15.5 oz) of cans red dark kidney beans (drained).
  7. Provide 2 (15.5 oz) of cans pinto beans (drained).
  8. You need 1 (46 oz) of large can tomato juice.
  9. Use 2 (28 oz) of large cans of whole tomatoes.
  10. Use 1 (16 oz) of chili brick (owen's make one).
  11. You need 2-3 tsp of chili power.
  12. Get 1 tsp of salt.
  13. Use 1 tsp of pepper.
  14. Prepare 1 tsp of garlic powder.
  15. Provide 1/4 tsp of cayenne pepper.

Instructions to make Chili With Beans:

  1. In a large pot sauté' in olive oil the onion and garlic for a few minutes. Then add beef, buffalo, chili meat and brown..
  2. Add tomato juice and then beans. Then take whole tomatoes and tear into small pieces and add with juice. If you put in a food processor it changes the taste, so I tear into small pieces. Now stir in chili brick, all seasonings and cook on medium for 3 to 4 hours. Stir occasional..
  3. When serving you can add cheese and Fritos or you can add rice..

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