Recipe: Perfect Condensed Cream of Chicken Soup

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Before you jump to Condensed Cream of Chicken Soup recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.

We are very mindful that having healthy snacks can help us feel better inside our bodies. If we eat more healthy meals and a smaller amount of the unhealthy ones we usually feel much better. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s tough to find healthy foods for snacks between meals. Shopping for goodies can be a struggle because you have a great number of options. Here are a few healthy snacks that can be used when you need a quick pick me up.

Certain foods made from whole grains are excellent for a easy snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for the afternoon meal. Chips and crackers created from whole grains can be great for quick treats to eat on the go. Whole grains are generally better than processed grains included in white bread.

You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to condensed cream of chicken soup recipe. You can have condensed cream of chicken soup using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Condensed Cream of Chicken Soup:

  1. Provide 1/4 cup of all-purpose flour.
  2. Take 1/4 cup of butter.
  3. Provide 2 cup of chicken stock.
  4. Provide 1/2 cup of milk.

Instructions to make Condensed Cream of Chicken Soup:

  1. Melt butter add in flour making a roux.
  2. Cook down for approximately five minutes then add in milk and chicken stock.
  3. Cook on low until thick and bubbley use as needed.

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