Recipe: Yummy Carrot Ginger Soup with Grilled Cheese

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Before you jump to Carrot Ginger Soup with Grilled Cheese recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Choosing to eat healthily provides many benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are dealing with health problems such as high blood pressure, which is directly related to poor eating habits. While we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. People typically believe that healthy diets demand a great deal of work and will significantly alter how they live and eat. It is possible, however, to make some simple changes that can start to make a positive impact to our everyday eating habits.

One way to approach this to start seeing some results is to realize that you do not need to alter everything immediately or that you have to entirely do away with certain foods from your diet. It’s not a bad idea if you wish to make major changes, but the most crucial thing is to gradually switch to making healthier eating choices. Sooner or later, you will see that you actually prefer to eat healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will see that you no longer wish to eat the old diet.

Evidently, it’s not at all difficult to start integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to carrot ginger soup with grilled cheese recipe. To make carrot ginger soup with grilled cheese you need 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Carrot Ginger Soup with Grilled Cheese:

  1. Provide 3 of Carrots (medium sized).
  2. Prepare 1 of Onion (yellow).
  3. Take 1 inch piece of Fresh Ginger.
  4. Get 4 Oz (120 ml) of Vegetable Stalk.
  5. Use 1/8 cup (30 ml) of Heavy Cream.
  6. Get 1 tbsp or as per taste of Salt and Pepper.
  7. Use 3 tbsp or as needed of Oil.

Instructions to make Carrot Ginger Soup with Grilled Cheese:

  1. Dice onions and carrots into small pieces..
  2. Heat oil in a pan and fry onions with salt and pepper on low flame for 2 mins or until slightly brown..
  3. Add carrots and finely chopped fresh ginger and cook for a few mins until carrots start turning brown..
  4. Add vegetable stalk and bring to boil. Cook until carrots are soft..
  5. Add heavy cream and blend everything in a blender. Add more vegetable stalk or cream to change consistency..
  6. Serve with Grilled Cheese..

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