Recipe: Delicious Chicken Sopas (Filipino chicken soup)

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Before you jump to Chicken Sopas (Filipino chicken soup) recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

Healthy and balanced eating encourages a feeling of health and wellbeing. We have a tendency to feel way less gross when we increase our daily allowance of wholesome foods and decrease our consumption of junk foods. A bit of pizza will not cause you to feel as healthy as eating a fresh green salad. Choosing healthier food choices can be difficult when it’s snack time. You can spend numerous hours at the food market searching for the right snack foods to make you feel healthy. Here are a handful of healthy snacks that you can use when you need an instant pick me up.

Foods made from whole grains are excellent for a fast snack. A piece of whole wheat toast, for example is a great snack in the morning. Chips and crackers produced from whole grains can be fantastic for quick snack foods to eat on the go. Deciding on whole grain foods is always much better than eating the highly processed grains we commonly find in our grocery stores.

You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to chicken sopas (filipino chicken soup) recipe. To cook chicken sopas (filipino chicken soup) you need 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Chicken Sopas (Filipino chicken soup):

  1. Prepare of garlic.
  2. Take of medium chopped onions.
  3. Use of chicken.
  4. Prepare of cabbage.
  5. Prepare of small carrot, diced.
  6. You need of Salt and pepper.
  7. Use of elbow macaroni.

Instructions to make Chicken Sopas (Filipino chicken soup):

  1. Boil chicken until cooked. When cooked, shred chicken meat and reserve chicken stock..
  2. Sauté onions and garlic until soft.
  3. Add carrots and macaroni and the chicken stock. Bring to a boil..
  4. When the macaroni is 75% cooked add the shredded chicken and simmer for 5 mins..
  5. Put the cabbage and simmer for 5 more minutes.
  6. Add salt and pepper to taste.

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