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Before you jump to Carrot Cream Soup with Sweet New Harvest Onions recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to carrot cream soup with sweet new harvest onions recipe. You can have carrot cream soup with sweet new harvest onions using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Carrot Cream Soup with Sweet New Harvest Onions:
- Take 1 of Sweet new harvest onions.
- Provide 2 of Carrot (medium size).
- You need 30 grams of Butter.
- Use 1 pinch of Salt.
- Prepare 200 ml of Water.
- Use 2 of Consommé bouillon cube.
- Provide 250 ml of Milk.
- Take 50 ml of Fresh cream.
Instructions to make Carrot Cream Soup with Sweet New Harvest Onions:
- Cut the onions and carrots in half and slice thinly..
- Melt the butter in a saucepan and sauté the onions and carrots. Add a pinch of salt. Fry until the onions are translucent..
- Add the water and consommé bouillon cubes. When it comes to the boil, cover with a lid and simmer for 20-30 minutes..
- Turn off the heat, and add the milk and fresh cream..
- Mix in a blender or use a hand mixer until smooth. Warm it up before serving..
- Garnish with parsley if you like..
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