Recipe: Delicious Soup stock

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Soup stock

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We hope you got insight from reading it, now let’s go back to soup stock recipe. To cook soup stock you need 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Soup stock:

  1. Use 3 pounds of shin of beef.
  2. You need 3 quarts of cold water.
  3. Get 1 of small onion.
  4. Get 1 of small carrot.
  5. Use 1 of small turnip.
  6. Provide 3 of cloves.
  7. You need 2 sprigs of parsley.
  8. Take 1 tablespoon of salt.
  9. Provide 1 teaspoon of pepper.
  10. Prepare of Onion seasoning.
  11. You need of Celery salt.

Steps to make Soup stock:

  1. Cut meat in small pieces and have bones well broken.
  2. Add cold water advisable to let stand for one hour before heating..
  3. Prepare vegetables add add with salt and let simmer for 6 or 7 hours..
  4. Skim thoroughly..

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