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We hope you got benefit from reading it, now let’s go back to scain's cream of mushroom and leek soup recipe. You can cook scain's cream of mushroom and leek soup using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Scain's Cream of Mushroom and Leek Soup:
- Take 2 of leeks, chopped and rinsed.
- Use 8 oz of baby Bella mushrooms, stems removed and chopped thin.
- Prepare 3 tbsp of olive oil.
- Use 1 tbsp of butter.
- Take 1/2 cup of white wine.
- Take 4 cups of veggie broth.
- Use 1 tsp of thyme.
- Prepare 1/2 cup of half & half.
- Provide 3/4 cup of heavy cream.
- Take of salt and pepper.
- Get 2 tbsp of fresh parsley.
- Take 1/4 cup of flour.
Steps to make Scain's Cream of Mushroom and Leek Soup:
- In a stock pot on medium add olive oil and butter. Toss in leeks and stir, cook 15 min until very soft.
- Add mushrooms and a pinch of salt. Stir, cook 10 min.add flour, cook a minute..
- Add wine, let it come to boil then add broth, thyme, a pinch of salt and pepper. Let simmer about 10 min..
- Add cream and half & half, let simmer on low about 10 min. Serve with fresh parsley on top..
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