Easiest Way to Cook Tasty Pork/Chicken Soup

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Before you jump to Pork/Chicken Soup recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.

Wholesome eating encourages a feeling of wellness. We tend to feel way less gross when we increase our consumption of healthy foods and lower our consumption of unhealthy foods. A salad tends to make us feel much better than a piece of pizza (physically anyway). Selecting healthier food choices can be difficult when it is snack time. Shopping for goodies can be a struggle because you have countless options. Here are a few healthy snacks that you can use when you need a quick pick me up.

For anybody who is not hypersensitive to nuts, try having some almonds! Almonds offer a multitude of health advantages and are an excellent choice when you really need a shot of energy. Almonds are a natural source of B vitamins along with other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan that may often make you sleepy. However, you won’t need a nap after consuming almonds. Instead, these nuts help to reduce stress and provide a calming feeling throughout your body. Your emotional level can often be lifted by just eating almonds.

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to pork/chicken soup recipe. To cook pork/chicken soup you only need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Pork/Chicken Soup:

  1. Use of Minched pork/chicken.
  2. Provide of Potato.
  3. Use of Cabbage.
  4. Get of Salt.
  5. Prepare of White pepper.
  6. Take of Garam masala.
  7. Prepare of Chopped Garlic.
  8. Prepare of Sliced Yellow onion.

Instructions to make Pork/Chicken Soup:

  1. First of all wash, peel, and cut potatoes into wedges.
  2. Wash and cut cabbage.
  3. Pork/chicken mix with garlic, a little bit of salt and white pepper, round into balls.
  4. Stir fry yellow onion and garlic, add water and seasonings, add potatoes and wait till cooked.
  5. After potatoes cook, add meat ball, wait until cook, last add cabbage and serve.

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