Recipe: Appetizing Seafood Laksa Soup

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Before you jump to Seafood Laksa Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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Evidently, it’s not at all difficult to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to seafood laksa soup recipe. You can have seafood laksa soup using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Seafood Laksa Soup:

  1. Take 1 tsp of salt and pepper.
  2. Get 1 tsp of sugar.
  3. Prepare 3 tbsp of chicken bouillon.
  4. Use 3 tbsp of thai panang curry paste.
  5. Get 2 cans of coconut milk.
  6. You need 2 cup of water.
  7. Get of Grind onions.
  8. Take of Minced garlic.
  9. Use 10 pcs of shrimps.
  10. You need 2 cups of scallops.
  11. Get 10 of cuttlefish balls.
  12. You need 20 pcs of tofu.
  13. Prepare 10 pcs of kikiam.
  14. Take 1 tbsp of soy sauce.

Instructions to make Seafood Laksa Soup:

  1. Sautè garlic and onion in a pan and let it stand for a minute then add shrimps, kikiam, cuttlefish balls and cook for 5-10 mins.
  2. Add panang curry paste and let it stand for 5 mins then add coconut milk.
  3. Add water to balance the spice of the curry.
  4. Add sugar, soy sauce, salt and pepper to taste.
  5. Add fried tofu, scallops and chicken bouillon then keep it boil for 10 minutes..
  6. Ready to serve! Enjoy!.

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