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Before you jump to Sausage & Bean Soup recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.
Healthy and balanced eating promotes a feeling of well being. When we eat more healthy snacks and a smaller amount of the unhealthy ones we usually feel much better. A little bit of pizza doesn’t have you feeling as healthy as consuming a fresh green salad. Sometimes it’s hard to find healthier foods for something to eat between meals. Shopping for goodies can be a difficult task because you have a great number of options. Why not try some of the following wholesome snacks the next time you need some extra energy?
One of the most popular snack foods is low fat yogurt. Eating fat free yogurt in place of a healthy larger lunch isn’t a good idea. Low fat yogurt helps make a amazing snack, nonetheless. It is made up of tons of calcium, proteins, and B vitamins. Yogurt is very easy for the human body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Yogurt unites beautifully with nuts and seeds. This decreases your sugar consumption without lowering the taste of your snack.
You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to sausage & bean soup recipe. To cook sausage & bean soup you only need 10 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to prepare Sausage & Bean Soup:
- Take of Texas sausage.
- You need of large carrots.
- Use of celery stalks.
- Provide of Onion diced.
- Provide of minced garlic cloves.
- Provide of low sodium chicken broth.
- Get of diced fine tomatoes.
- Provide of fennel seeds.
- You need of cannelini beans.
- Use of ditalini.
Steps to make Sausage & Bean Soup:
- Slice and brown sausage. Add carrots, celery, onion and cook completely. Stir in garlic and cook for one minute. Add tomatoes, broth, fennel and simmer 5 minutes. Add ditalini and simmer 8 more minutes. Serve..
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