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Before you jump to Rice and Chicken soup recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.
Healthy eating promotes a feeling of wellness. When we eat more healthy foods and a smaller amount of the detrimental ones we usually feel much better. A bit of pizza will not make you feel as healthy as ingesting a fresh green salad. Choosing healthier food choices can be tough if it is snack time. You can spend hours at the supermarket searching for an ideal snack foods to make you feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?
Eating almonds is an excellent alternative as long as you don’t have a nut allergy. Almonds are often considered a super food because they are packed full of things that help boost our energy while keeping us healthy. Almonds can be a natural source of B vitamins as well as other vitamins and minerals. Tryptophan, an enzyme also found in turkey which induces drowsiness, is available in almonds. In the case of almonds, however, they wont make you really miss a nap. Alternatively they will simply help your muscles and digestive system relax while also helping you feel less burned out. Almonds often give a general increased a feeling of well-being.
A large variety of instant health snacks is easily accessible. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to rice and chicken soup recipe. You can have rice and chicken soup using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Rice and Chicken soup:
- Prepare 1/4 of kgs chicken (cut in small pieces).
- You need 4 of handfulls of rice.
- Prepare 7 cloves of Garlic (minced).
- Prepare 1 of medium sized Onion (minced).
- Prepare of Ginger (cut it slices).
- Use 1 ml of chicken broth.
- Provide of Salt.
- Prepare of Pepper.
- Use of Onion leaks.
- You need of Lemon.
Steps to make Rice and Chicken soup:
- Sauté onion, garlic(half of the minced) and ginger.
- Add chicken and season with a bit of salt and pepper. Sear until a little brownish.
- Add rice. Cook for 1minute.
- Add half of the chicken broth. Keep stirring, you don't want the bottom burned.
- When the broth is absorbed, add the rest of the chicken broth. Cook until the rice is cooked well..
- In a separate pan, fry half of the minced garlic til golden brown.
- Serve in a bowl. Garnish with onion leaks, fried garlic and lemon. Squeeze lemon for a better taste..
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