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Before you jump to Crock Pot Chicken and Dumplings recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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As you can see, it’s not at all difficult to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to crock pot chicken and dumplings recipe. You can cook crock pot chicken and dumplings using 10 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Crock Pot Chicken and Dumplings:
- Use 4 of Boneless Chicken Breasts.
- Get 4 tbsp of Butter.
- Provide 2 can of Cream of Chicken Soup.
- Prepare 2 can of Cream of Celery Soup.
- Get 32 of chicken broth.
- You need 1 tbsp of garlic powder.
- Get 1 tbsp of better than bouillon chicken.
- Provide 2 tbsp of Pepper.
- Use 3 tbsp of ground parsley flakes.
- Get 2 can of Canned Biscuits.
Instructions to make Crock Pot Chicken and Dumplings:
- Put chicken in bottom of crock pot and place butter on top..
- Mix cans of soup and put on top.
- Put seasonings on top of soup mixture.
- Pour chicken broth over everything..
- Cook on low for 6-8 hours..
- Remove chicken and shred and put back in..
- Open biscuits and quarter them and mix into chicken mixture. For less doughy biscuits cook according to package and add later..
- Cook on high for 1 hour if adding biscuits raw..
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