Recipe: Appetizing Chicken Noodle Soup

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Chicken Noodle Soup

Before you jump to Chicken Noodle Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Opting to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Although we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can alter their eating habits for the better by implementing a couple of simple changes.

These types of changes can be done with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for instance, has monounsaturated fats which are basically good fats that battle the effects of bad cholesterol. It can likewise be good for your skin because it is a superb source of vitamin E. Even though you may already consume a great deal of fruits and leafy greens, you may want to consider how fresh they are. Organic foods are a great option and will reduce any possible exposure to deadly chemical substances. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier since you will be able to purchase the fruit when it is the freshest and ripest.

As you can see, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chicken noodle soup recipe. To make chicken noodle soup you need 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Chicken Noodle Soup:

  1. Take 1 lb of chicken, can be white or dark. I like thighs.
  2. Take 3 of carrots.
  3. Get 3 of celery stock.
  4. Take Half of onion white or yellow.
  5. Prepare 1 of garlic clove.
  6. Take 2 of bay leaves.
  7. Provide 1 package of egg noodles, dry or frozen. I prefer frozen.
  8. You need 1 tsp of pepper.
  9. Get 1 tsp of thyme.
  10. Provide 2 tsp of salt.
  11. You need 1 Tbsp of parsley.
  12. Take 2 tsp of Adobe season.
  13. Provide 2 Tbsp of butter.
  14. Provide 2 of chicken bouillon cubes.
  15. You need 1 tsp of poultry seasoning.
  16. You need of Water – to fill half a stock pot.

Steps to make Chicken Noodle Soup:

  1. Fill stock pot half way. Roughly 2-3 quarts. Bring to a boil add chicken diced, bay leaves, and butter. Boil for 45 minutes..
  2. Add sliced carrots, diced onion, sliced celery, and all spices and garlic. Boil for 30 minutes..
  3. Add frozen egg noodles or noodles and boild for another 20 minutes. Reduce to medium heat and let simmer until noodles are cooked..

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