Recipe: Tasty Chicken Chile Verde Soup

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Before you jump to Chicken Chile Verde Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today much more popular than it used to be and rightfully so. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Although we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all probability, most people assume that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make some minor changes that can start to make a difference to our day-to-day eating habits.

These healthier food choices can be applied to other foods such as your cooking oils. For example, monounsaturated fat like as olive oil can help counter the bad cholesterol in your diet. It is also a good source of Vitamin E which has numerous benefits and is also great for your skin. Although you may already eat lots of fruits and veggies, you may want to consider how fresh they are. If at all possible, go for organic produce that has not been sprayed with poisonous chemicals. Searching for a local supplier of fresh produce will give you the choice of eating foods that still have virtually all of the nutrients which are typically lost when produce has been kept in storage before selling it.

Thus, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to chicken chile verde soup recipe. To make chicken chile verde soup you only need 22 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Chicken Chile Verde Soup:

  1. Provide 1 lb of Ground Chicken.
  2. Provide 3 of x Aidell Green Chile-Habanero Chicken Sausages (diced).
  3. You need 1 of x medium White Onion, roasted & diced.
  4. Get 4 cans of Roasted, Diced Green Chiles.
  5. You need 2 cans of White Beans, drained & rinsed.
  6. You need 2 of x Serrano Peppers, roasted & finely chopped.
  7. You need 12 of x Tomatillos, roasted & finely chopped.
  8. Provide 1/2 bunch of Cilantro (leaves only), finely chopped.
  9. Prepare 1/4 bunch of Spinach (leaves only), finely chopped.
  10. Prepare 2 Tbsp of Chicken Bullion Paste.
  11. Use 1 cup of Negra Modelo.
  12. Get 5-6 cups of Water.
  13. Take of Salt.
  14. Take of Pepper.
  15. Provide of Paprika.
  16. Provide of Cumin.
  17. Use of Chile Powder.
  18. Take of Garlic Powder.
  19. Prepare of Oregano.
  20. Get of Thyme.
  21. Provide of Tortillas or Tortilla chips.
  22. Use of Limes.

Steps to make Chicken Chile Verde Soup:

  1. Saute chicken, until cooked through. Season with salt, pepper, paprika, chile powder.
  2. Add onion, chile's, beans, chopped mixture of cilantro, spinach, Serrano, Tomatillos. Add beer, water, bullion. Add garlic, oregano, thyme. Add sausage pieces..
  3. Bring to boil. Reduce heat, simmer until chicken is tender and water is cooked down to desired level..
  4. Serve with tortillas and lime wedges..

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