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Before you jump to Cheese meatballs in tomato sauce recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.
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We hope you got insight from reading it, now let’s go back to cheese meatballs in tomato sauce recipe. You can cook cheese meatballs in tomato sauce using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Cheese meatballs in tomato sauce:
- You need 2 of eggs.
- Use 2 tbsp of vegetable oil.
- Take pinch of salt.
- Get 1 of onion, chopped.
- You need 4 of garlic cloves.
- Get pinch of black pepper.
- Get 1 tsp of vegetable oil.
- Prepare 1 of pepper to taste.
- Take 1 small of handful cheddar cheese, grated.
- Provide 1 tsp of salt.
- Use 1 lb of ground beef.
- Prepare 1 cup of bread crumbs.
- Prepare 2 large of eggs.
- Get 1 of cheddar cheese.
- Take 1 tsp of sugar.
- You need 2 can of tomato puree.
Instructions to make Cheese meatballs in tomato sauce:
- In a large bowl combine all ingredients for meatballs and mix to combine..
- In a large sauce pot, heat oil over meduim heat..
- Add onion and cook until tender. add garlic and cook one more minute..
- Add tomato sauce and blend well. stir in sugar, adjusting all seasonings to taste..
- Add meatballs to sauce and simmer on low at least one hour, up to 5 hours, stirring every 5-10 minutes. The longer you simmer it the better..
- Serve with preferred pasta..
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