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We hope you got benefit from reading it, now let’s go back to veggie curry over black bean spaghetti recipe. You can cook veggie curry over black bean spaghetti using 16 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Veggie Curry over Black Bean Spaghetti:
- Use 1 large of Yellow Onion, diced.
- You need 1 of Green Bell Pepper, diced.
- Get 1 of Red Bell Pepper, diced.
- You need 1 of Yellow Bell Pepper, diced.
- Prepare 3 tbsp of Olive Oil.
- Prepare 1 tsp of Garam Masala.
- Get 1 tsp of Turmeric Powder.
- Get 1 tsp of Cumin.
- You need 1 tsp of Coriander Powder.
- Prepare 2 tbsp of Hot Yellow Curry powder.
- Get 1 tsp of Ground Cayenne Red Pepper.
- Use 11 oz of Explore Asian Organic Gluten Free Black Bean Spaghetti.
- Get 1 of Zucchini, cubed.
- You need 1 1/2 cup of Vegetable Broth.
- Take 1 cup of Lite Coconut Milk.
- You need 1 1/2 cup of Greek Yogurt.
Steps to make Veggie Curry over Black Bean Spaghetti:
- Heat 3 tablespoons of Olive Oil in a medium pan and add onion, zucchini and all bell peppers for sauté for 10 minutes..
- Add all spices to vegetables and cook in for 5 minutes.Stir frequently.
- Add Vegetable broth and stir in for 2 minutes.
- turn heat up to Medium-high and add Lite Coconut Milk and stir in for 2 minutes..
- Turn heat to low and let simmer for 6 minutes..
- In a large pot, bring water to boil and add Black bean Spaghetti; cook for 10 minutes.
- Strain Black Bean Spaghetti.
- In a large bowl, place serving portion in bowl and add veggie curry sauce and toss..
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