How to Make Perfect Chicken Thai green curry

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You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to chicken thai green curry recipe. To make chicken thai green curry you need 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Thai green curry:

  1. Provide 2 of Chicken breast.
  2. Use 200 ml of Coconut milk.
  3. Use 4 tsp of Olive oil.
  4. You need to taste of Salt.
  5. Prepare 8-10 of Green coriander roots.
  6. Provide 1 1/2 inch of Galangal or Thai ginger.
  7. Provide 6 of Thai green and red chillies.
  8. Get 1/2 of Kafir lime.
  9. Prepare 2 of Kafir lime leaves.
  10. Provide 3 of Lemon grass sticks.
  11. Provide 1 of Carrot diced.

Steps to make Chicken Thai green curry:

  1. 1 cut chicken breast into small pieces..
  2. Make a paste of Thai ingredients of green curry. Lemongrass roots. Thai ginger. Chillies kafir lime leaves (2) coriander stems..
  3. In a pan add oil. Add green curry paste. Fry it for 4 minutes.
  4. Add chicken pieces. Salt cook for 3 minutes. Add coconut milk and water. Add 2 kafir lime leaves. Let it cover and cook for 5 minutes. Add carrots and juice of half kafir lime. Cook till chicken becomes tender. Serve with jasmine or plain steamed rice..

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