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Before you jump to Chettinad Brinjal Curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to chettinad brinjal curry recipe. You can have chettinad brinjal curry using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Chettinad Brinjal Curry:
- Provide 5 of brinjals.
- Get half piece of Lemon.
- Provide of Mustard.
- Provide 4 table spoon of Oil.
- Use 3 of Red chillies.
- Get of Jeeraa.
- Prepare of coriander leaves.
Instructions to make Chettinad Brinjal Curry:
- Brown fry Jeera, red chillis and garlic and grind it well with salt and stuff the mixture with brinjal..
- Add 5 table spoon of oil into the fresh pan then add mustard, bengal gram and black gram in it. Now add the stuffed brinjal into the pan, while the brinjal is cooking add two table spoon of chilli powder and corraiander powder into it..
- Let it cook for 10-15 minutes on low flame. Ready to serve hot.
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