Recipe: Yummy Fish Tikka Curry🐟🍜

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Before you jump to Fish Tikka Curry🐟🍜 recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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As you can see, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to fish tikka curry🐟🍜 recipe. To cook fish tikka curry🐟🍜 you need 10 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Fish Tikka Curry🐟🍜:

  1. Take of Mackerel fish (5).
  2. Use of Vinegar (1 tbsp).
  3. Prepare of Water (1/2 cup).
  4. Use of Oil (1/2 cup).
  5. Take of Garlic paste (1 tbsp).
  6. Provide of Tikka masala powder (3 tbsp).
  7. Use of Yogurt (2 tbsp).
  8. You need of Cumin seeds (1 tsp).
  9. Use of Green bell pepper diced (2 tbsp).
  10. Prepare of Fenugreek leaves and coriander for garnish.

Instructions to make Fish Tikka Curry🐟🍜:

  1. Wash the fish with vinegar and water. Then in a separate bowl add fish, garlic paste and tikka masala powder. Now mix well. Then add 2 tbsp yogurt and coat the fish. Heat oil in a wok, add cumin seeds and fish tikka. Add 1 tbsp green bell pepper diced. And cover the lid..
  2. Cook the fish on low flame, when fish is done and curry is made, garnish with fenugreek leaves and coriander. Serve hot with chapati and salad. Enjoy..

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