Easiest Way to Make Yummy Curry Flavored Deep Fried Cheese-Stuffed Chikuwa Fish Sticks

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We hope you got benefit from reading it, now let’s go back to curry flavored deep fried cheese-stuffed chikuwa fish sticks recipe. To make curry flavored deep fried cheese-stuffed chikuwa fish sticks you need 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Curry Flavored Deep Fried Cheese-Stuffed Chikuwa Fish Sticks:

  1. Prepare 2 of Chikuwa.
  2. Take 2 slice of Cheese (sliced).
  3. Use 2 tbsp of Tempura flour.
  4. You need 1 1/2 tbsp of Water.
  5. You need 1/4 tsp of Curry powder.
  6. Use 1 of Krazy Salt (salt and pepper mix).
  7. You need 1 of to garnish Parsley.
  8. Take 1 of Frying oil.

Steps to make Curry Flavored Deep Fried Cheese-Stuffed Chikuwa Fish Sticks:

  1. Cut the cheese into approximate strips. Cut the chikuwa in half, and stuff in the cheese. Cut the chikuwa in half again..
  2. Mix together the tempura flour, water, curry powder roux, and Krazy Salt (3-4 shakes). Roll the chikuwa for step 1 around in the mixture, and quickly fry up in oil over medium to strong heat..
  3. Drain off the oil and they're done! Take a look at my recipe for cheese-stuffed nori flavored chikuwa fries too..

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