Easiest Way to Cook Yummy Chicken dry fry

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Before you jump to Chicken dry fry recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.

Healthy eating encourages a feeling of wellness. We are likely to feel way less gross whenever we increase our daily allowance of wholesome foods and reduce our consumption of processed foods. Eating fresh vegetables helps you feel a lot better than eating a slice of pizza. Selecting healthier food choices can be difficult when it’s snack time. Shopping for snack foods can be a struggle because you have so many options. Why not try some of the following nutritious snacks the next time you need some extra energy?

Foods made from whole grains are excellent for a easy snack. Starting your morning with a piece of whole grain toast can give you that additional boost you need to get going. When you require a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than processed grains present in white bread.

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to chicken dry fry recipe. You can have chicken dry fry using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken dry fry:

  1. Take 1 of whole chicken (kienyeji).
  2. Prepare 1 of large onion.
  3. You need 2 of large tomatoes.
  4. Get 1 tablespoon of sesame seeds.
  5. Get of Salt.
  6. Take of Cooking oil.
  7. Provide 1 tablespoon of curry powder.
  8. Get 1 tablespoon of tomato paste.
  9. Prepare 11/2 teaspoons of mixed spices.
  10. You need 1/2 tablespoon of dark soysauce.
  11. Prepare 1 tablespoon of ginger garlic paste.
  12. Prepare 1 of green capsicum.
  13. Take 1 bunch of dhania.

Steps to make Chicken dry fry:

  1. Prepare the ingredients.
  2. Cut the chicken into desired pieces. Wash and boil in a little water till soft.
  3. Drain the chicken stock after boiling and add in some little oil and brown the chicken.
  4. Add in the onions and stir. Then add in the ginger garlic paste.
  5. After the onions are well cooked add in the tomatoes. Stir, cover and let it simmer for 1 minute.
  6. Add in the tomato paste and salt.
  7. Add in the other spices and stir.
  8. Add in the capsicum and dhania and stir. And cover to cook for 1 min.
  9. Finally add in the sesame seeds. Stir. Put off the heat. Serve and enjoy.

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