Recipe: Tasty Boondi Dahi curry

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Before you jump to Boondi Dahi curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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Thus, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to boondi dahi curry recipe. You can cook boondi dahi curry using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Boondi Dahi curry:

  1. Take 250 gms of sour curd.
  2. Get 2 tbsp of besan.
  3. Get 1 cup of namkeen boondi.
  4. Prepare 2 of green chillies.
  5. Prepare 1/2 tbsp of ginger chopped.
  6. You need 1/2 tbsp of red chillie powder.
  7. Take 1/2 tbsp of turmeric powder.
  8. Use 1/2 tbsp of cumin seeds.
  9. Get 1/2 tbsp of mustard seeds.
  10. Use 1/4 tbsp of hing.
  11. You need of Few curry leaves and coriander leaves.
  12. Use 1 of whole dried red chilli for tadka.
  13. Provide to taste of Salt.
  14. Take 2 tbsp of oil.
  15. Take 1 glass of water.

Instructions to make Boondi Dahi curry:

  1. Beat the sour curd and add besan, salt, red chilli powder, turmeric and one big glass of water…
  2. Beat till a pouring consistency. Heat a pan and add this mixture and let it boil..
  3. Add green chilli and ginger…
  4. After boiling for 15 mins..
  5. Remove from heat and add boondi and also give a tadka of hing, cumin and mustard seeds, curry leaves and dried red whole chilli…
  6. Garnish with coriander leaves and serve hot with khichdi or rice…

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